Open Food Facts
Open Food Facts is a collaborative, open database of 3M food products from 180 countries. It provides data on ingredients, nutrition, and environmental impact, empowering consumers, producers, researchers, and governments to make informed decisions for healthier and sustainable food.
Owner
Open Food Facts
Type
API, dataset
Licence
ODbL-1.0, CC-BY-SA-3.0
Last evaluated
08.12.2024
Origin country
France
contact
contact@openfoodfacts.orgRelease date
12.05.2012
DPG since
08.12.2024
Core Components Assessed/Included Repositories
The following repositories were submitted by the solution and included in our evaluation. Any repositories, add-ons, features not included in here were not reviewed by us.
Feature
Scale of the Solution*
Connected members
N/A
Participated Programs
N/A
Available Languages
Italian, Dutch, Hindi, Portuguese, Swedish, French, Arabic, German, Spanish, English
Organisations using it
Open Food Facts has an official partnership with Santé publique France, the French National Public Health Agency. This collaboration is formalized through a multi-year convention. This formal relation…
* This information is self-reported and updated annually
Learn how this product has met the requirements of the DPG Standard by exploring the indicators below.
Application Details
DPG ID
GID0091516
Status
DPG
Date Created
2024-08-08
Date Submitted
2024-08-25
Date Reviewed
2024-12-08
Date of Expiry
Application Log Details
Timestamp
Activity
2025-12-09 04:35:01
Automatically submitted renewal application for Open Food Facts (13250)
2025-10-09 01:30:03
System created an autofill refresher application for Open Food Facts (13250)
2025-10-09 01:30:03
System created a refresher application for Open Food Facts (11800)
2024-12-08 16:14:06
Ricardo Torres (L2 Reviewer) submitted their review of Open Food Facts (152) and found it to be a DPG
2024-12-08 16:14:03
System unmarked Open Food Facts (11800) as a nominee
